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Language: en
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Type: BOOK - Published: 2012-12-26 - Publisher: Simon and Schuster
Completely revised with more than 20,000 food entries, this latest edition features more than 80 national and regional restaurant chains, hundreds of take-out f
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2006-10-03 - Publisher: Rodale
Provides a basic guide to the number of calories and fat, carbohydrate, protein, fiber, sugar, and sodium content in basic, brand-name, and fast foods.
Language: en
Pages: 690
Pages: 690
Type: BOOK - Published: 2006-12-26 - Publisher: Simon and Schuster
Now updated with calorie counts for more than 20,000 foods, "The Calorie Counter" can help readers balance the number of calories they eat with the number of ca
Language: en
Pages: 452
Pages: 452
Type: BOOK - Published: 2009-12-17 - Publisher: John Wiley & Sons
The fun and easy way® to keep track of your caloric intake The Calorie Counter For Dummies provides you with vital information on the nutritional and caloric v
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2011-01-01 - Publisher:
The essential companion to our 'Quick and Easy, Proven Recipes' range, 'Counting Calories' is an invaluable guide to keeping track of your calorie intake – wh