Related Books
Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2009-04-02 - Publisher: Modern Library
A glorious, edible tour of Paris through six decades of writing from Gourmet magazine, edited and introduced by Ruth Reichl For sixty years the best food writer
Language: en
Pages: 1300
Pages: 1300
Type: BOOK - Published: 2006 - Publisher: Wordsworth Editions
Proust is the twentieth century's Dante, presenting us with a unique, unsettling picture of ourselves as jealous lovers and unmitigated snobs, frittering our li
Language: en
Pages: 376
Pages: 376
Type: BOOK - Published: 2006-06 - Publisher: Bloomsbury Publishing USA
Presents a study of the final days of the seminal author and discusses his upbringing, themes in his works, his rise as a famous writer, and the final months be
Language: en
Pages: 446
Pages: 446
Type: BOOK - Published: 2023-12-22 - Publisher: Univ of California Press
Winner, 1990 Berkshire Conference Book Award Art Nouveau in Fin-de-Siecle France: Politics, Psychology, and Style explores the shift in the locus of modernity f
Language: en
Pages: 754
Pages: 754
Type: BOOK - Published: 2019-11-26 - Publisher: Vintage
From the author of the acclaimed Queen of Fashion--a brilliant look at the glittering world of turn-of-the-century Paris through the first in-depth study of the