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Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2009-10-06 - Publisher: The Experiment
Here are two hundred and fifty delicious, authentic recipes that showcase the vibrant flavors and healthful variety of vegetarian Middle Eastern cooking. Vegeta
Language: en
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Type: BOOK - Published: 1983 - Publisher: Vintage
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2020-03 - Publisher:
The Middle East - from North Africa and Moorish Spain, through Turkey, Lebanon, Syria and Jordan to Iran and the Arabian Peninsula - has long had a vibrant trad
Language: en
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Type: BOOK - Published: 2016 - Publisher:
A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published
Language: en
Pages: 251
Pages: 251
Type: BOOK - Published: 2012-11-15 - Publisher: Grub Street Publishers
“[A] ground-breaking collection of wonderful pilafs, soups, stuffed vegetables, relishes and pastries. A treasury of delicious dishes” (The Foodie). Every o