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Language: en
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Pages: 370
Type: BOOK - Published: 2009-03-25 - Publisher: Ballantine Books
Perfect for book lovers and foodies alike—a splendid cookbook featuring recipes inspired by classic works of literature and modern favorites Wake up to a perf
Language: en
Pages: 717
Pages: 717
Type: BOOK - Published: 2020-09-01 - Publisher: W. W. Norton & Company
Winner of the IACP Cookbook Award (Best American Cookbook) Finalist for the Julia Child First Book Award "The perfect apple primer." —Splendid Table The Apple
Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2014-07-01 - Publisher: Sourcebooks, Inc.
The perfect pairing for anyone with a literary thirst! From Jane Austen's little-known fondness for wine to Hemingway's beloved mojitos, literature and libation
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2021-04-27 - Publisher: Kensington Cozies
The witty new story from the bestselling author of The Secret Book & Scone Society series is perfect for bibliophiles who love a A Bookish Cook-Off with a littl
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 1997-01-04 - Publisher: Workman Publishing Company
Marrying simplicity and succulence, steak is a food everyone can understand, and one of the very few to inspire genuine craving. Steak is William Rice's avocati