steam food presentations, cooking secrets, food decoration arts, liquid nitrogen-dry-ice presentations, special cookbook
Download or Read eBook steam food presentations, cooking secrets, food decoration arts, liquid nitrogen-dry-ice presentations, special cookbook PDF written by and published by Halil özsoy. This book was released on 2023-09-05 with total page 61 pages. Available in PDF, EPUB and Kindle.
Author | : |
Publisher | : Halil özsoy |
Total Pages | : 61 |
Release | : 2023-09-05 |
ISBN-10 | : |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis steam food presentations, cooking secrets, food decoration arts, liquid nitrogen-dry-ice presentations, special cookbook by :
Book excerpt: this pdf book is about culinary presentation arts. you will now have information about new generation food presentations and monecular culinary arts. what is dry ice what is liquid nitrogen You will learn how to use them in the kitchen and plate decorations. and now you can easily make presentations that you can see in the most luxurious restaurants.