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Language: en
Pages: 509
Pages: 509
Type: BOOK - Published: 2021-06-24 - Publisher: Hardie Grant Publishing
La Vita è Dolce is an exciting take on Italian baking by food writer and trained pastry chef, Letitia Clark. Featuring over 80 Italian desserts, La Vita è Dol
Language: en
Pages: 512
Pages: 512
Type: BOOK - Published: 2020-04-30 - Publisher: Hardie Grant Publishing
Guild of Food Writer’s Awards, Highly Commended in ‘First Book’ category (2021) In Bitter Honey, seasoned chef Letitia Clark invites us into her home on o
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2018-03-27 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • Giada De Laurentiis lavishly explores her food roots and the lifestyle traditions that define la bella vita, with the contemporary
Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2012-07-25 - Publisher: Stanford University Press
This book chronicles the demise of the supposedly leftist Italian cultural establishment during the long 1980s. During that time, the nation's literary and inte
Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2014-04-08 - Publisher: Holt Paperbacks
All the information you could possibly need for your time in Italy, whether a week or a decade, in a completely updated and revised edition So, you want to move