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Related Books
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2000-10-14 - Publisher: Penguin UK
Krishna Prasad Dar's collection of over a hundred Kashmiri recipes became a classic in its time. First published a decade ago. this new revised edition is beaut
Language: en
Pages: 131
Pages: 131
Type: BOOK - Published: 1998 - Publisher:
Kashmiri dishes are considered the height of gourmet Indian cuisine. The North Indian region's delicately spiced kebabs, famed lamb curries and tender vegetable
Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2020-04-19 - Publisher: Routledge
Kashmiri Life Narratives takes as its central focus writings -- memoirs, non-fictional and fictional Bildungsromane -- published circa 2008 by Kashmiris/Indians
Language: en
Pages: 415
Pages: 415
Type: BOOK - Published: 2021-07-28 - Publisher: Arihant Publications India limited
1. Know your state’ series provides the entire description of the state 2. Present edition on Jammu and Kashmir & Ladakh has been divided into units 3. It pro
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2000-08-01 - Publisher: Penguin
"Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian r