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Language: en
Pages: 218
Pages: 218
Type: BOOK - Published: 2019-11-05 - Publisher:
The material for this book has accumulated over twelve years of active practice in Japan's rite of tea of which the author has received full instructorship; two
Language: en
Pages: 133
Pages: 133
Type: BOOK - Published: 2021-12-07 - Publisher: Tuttle Publishing
Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will! Japanese tea expert Per Oscar Brekell is one
Language: en
Pages: 64
Pages: 64
Type: BOOK - Published: 2012-08-07 - Publisher: Tuttle Publishing
Explore one of Japan's most beautiful traditions while entertaining your family and friends! Tea Ceremony: Explore the unique Japanese tradition of sharing tea
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2022-04-19 - Publisher:
Explore the artistry of Japanese tea from cultivation to cup in this comprehensive illustrated guide to the tea industry that includes the Japanese growers, the
Language: en
Pages: 299
Pages: 299
Type: BOOK - Published: 2011-07-26 - Publisher: Tuttle Publishing
This classic of Japanese cultural studies explains the famous Japanese tea ceremony or cha-no-yu with great scholarship and clarity. In 1933, when A. L. Sadler'