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Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2019-01-07 - Publisher: Allen & Unwin
A modern way to dine: Jackfruit and Blue Ginger is more than a vegan recipe book, it is a true collection of Asian favourites with a vegan twist. Perfect for fa
Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2019-03-05 - Publisher: The Experiment
A vibrant tour of Asia in 90 vegan recipes When Sasha Gill went vegan, she wasn’t about to leave her family’s home-cooked favorites behind. Pad thai without
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2015-01-15 - Publisher: Book Publishing Company
Why wait for a trip to your favorite Ethiopian restaurant? Import the delicious flavors of Ethiopia right to your own kitchen! Kittee Berns has demystified this
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2019-12-26 - Publisher: Pan Macmillan
Discover delicious, creative and affordable meals in Vegan (ish), a collection of plant-based recipes from bestselling writer and campaigner Jack Monroe. 'My th
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 2021-08-26 - Publisher: Yellow Kite
Put flavour and flexibility at the heart of your kitchen with Rachel Ama's One Pot: Three Ways. Rachel Ama is reframing vegan cooking. Create a veg-packed centr