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Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2012-01-02 - Publisher: Storey Publishing, LLC
Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Rueche
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2005 - Publisher:
"Shows producers...how to create a consistently tender, flavorful, gourmet grassfed product all year long... Details a Forage Chain of grasses and legumes for y
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2011 - Publisher: Atlantic Publishing Company
Raising cattle in the 21st century can be a complicated process. Starting with the way you feed your cattle, you need to know exactly what is best both for your
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 2011-08-23 - Publisher: Fox Chapel Publishing
Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows f
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2014 - Publisher: Chelsea Green Publishing
"In Defending Beef, longtime vegetarian, environmental lawyer turned rancher Nicolette Hahn Niman dispels popular myths about how eating beef is bad for our bod