Related Books
Language: en
Pages:
Pages:
Type: BOOK - Published: 2015-10-09 - Publisher: Royal Society of Chemistry
The name "Allium" is said to come from the Greek word to avoid because of its offensive smell. The genus Allium includes more than 800 species of which only a f
Language: en
Pages: 168
Pages: 168
Type: BOOK - Published: 2003 - Publisher: Stackpole Books
How to use in the garden, in crafts, and in recipes. Full-color photos.
Language: en
Pages: 459
Pages: 459
Type: BOOK - Published: 2013-02-01 - Publisher: New Society Publishers
Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing num
Language: en
Pages: 454
Pages: 454
Type: BOOK - Published: 2008 - Publisher: CABI
This fully revised, expanded and updated edition of the successful text, Onions and Other Vegetable Alliums, relates the production and utilization of these fam
Language: en
Pages: 542
Pages: 542
Type: BOOK - Published: 2002 - Publisher: CABI
The Alliums are some of the most ancient cultivated crops and include onions, garlic, leeks and other related plants. This book provides an up-to-date review of