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Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2010-08-10 - Publisher: McGill-Queen's Press - MQUP
Hidden among the simple lists of ingredients and directions for everyday foods are surprising stories. In Baking as Biography, Diane Tye considers her mother's
Language: en
Pages: 283
Pages: 283
Type: BOOK - Published: 2010 - Publisher: McGill-Queen's Press - MQUP
A unique work that is both profoundly personal and intellectually informed, Baking as Biography reminds us of the unwritten social and material ingredients behi
Language: en
Pages: 205
Pages: 205
Type: BOOK - Published: 2013-01-29 - Publisher: Metro Publishing
Mary Berry is one of Britain's most respected and well-loved gurus of the kitchen. The undisputed 'Queen of the Aga' has been the focus of many television shows
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2018-02-06 - Publisher: Page Street Publishing
**2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigora
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2022-09-06 - Publisher: Simon and Schuster
Devour delicious homemade breads, cookies, cakes, and more baked right in your air fryer with these 175 quick and easy recipes. Baking at home has never been fa