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Antibiotic Residues in Milk Dairy Products, and Animal Tissues

Download or Read eBook Antibiotic Residues in Milk Dairy Products, and Animal Tissues PDF written by United States. National Center for Antibiotic and Insulin Analysis and published by . This book was released on 1968 with total page 53 pages. Available in PDF, EPUB and Kindle.
Antibiotic Residues in Milk Dairy Products, and Animal Tissues
Author : United States. National Center for Antibiotic and Insulin Analysis
Publisher :
Total Pages : 53
Release : 1968
ISBN-10 : OCLC:29510624
ISBN-13 :
Rating : 4/5 (24 Downloads)
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Book Synopsis Antibiotic Residues in Milk Dairy Products, and Animal Tissues by : United States. National Center for Antibiotic and Insulin Analysis

Book excerpt:


Antibiotic Residues in Milk Dairy Products, and Animal Tissues Related Books

Antibiotic Residues in Milk Dairy Products, and Animal Tissues
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Pages: 53

Antibiotic Residues in Milk Dairy Products, and Animal Tissues

Authors: United States. National Center for Antibiotic and Insulin Analysis
Categories: Antibiotics
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Antibiotic Residues in Milk, Dairy Products, and Animal Tissues
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Information for Assay and Reporting of Data Pertaining to Antibiotic Residues in Milk, Dairy Products and Animal Tissues
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Residues of Some Veterinary Drugs in Animals and Foods
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Residues of Some Veterinary Drugs in Animals and Foods

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This document is one of the three publications prepared by the forty-third session of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), held in Gene

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