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Language: en
Pages: 273
Pages: 273
Type: BOOK - Published: 2018 - Publisher: Oxford University Press
Jurassic, basalt, moraine, flint, alluvial, magma: what are these words and what do they have to do with wine? The answers are here in this book. They are geolo
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2015-02-04 - Publisher: Oxford University Press
The first edition of Understanding Vineyard Soils has been praised for its comprehensive coverage of soil topics relevant to viticulture. However, the industry
Language: en
Pages: 366
Pages: 366
Type: BOOK - Published: 1998-01-01 - Publisher: Univ of California Press
The French word terroir is used to describe all the ecological factors that make a particular type of wine special to the region of its origin. James E. Wilson
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2016-03-15 - Publisher: Univ of California Press
"Matthews brings a scientist's skepticism and scrutiny to widely held ideas and beliefs about viticulture--often promulgated by people who have not tried to gro
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2011 - Publisher: Wakefield Press
The effects of soil on wine and the other long-reaching effects that climate change will have.