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Language: en
Pages: 245
Pages: 245
Type: BOOK - Published: 2020-06-01 - Publisher: Simon and Schuster
Eating a healthy, plant-based diet with pleasure and enjoyment is the OBJECTIVE. 4 Ingredients Veggie & Vegan is the RESULT. IT’S TRUE… In Australia and New
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010 - Publisher: Book Publishing Company (TN)
These plant-based recipes are centered around unique sets of just four ingredients. The end results are dishes that are attractive in their visual simplicity, r
Language: en
Pages: 374
Pages: 374
Type: BOOK - Published: 2020-06-02 - Publisher: Sourcebooks, Inc.
Delicious, nourishing vegan food on a budget IS possible Looking for vegan cookbooks with healthy meals that are full of flavor but won't empty your wallet? The
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2023-11-07 - Publisher: Penguin Random House New Zealand Limited
Every dish in this book is 100 per cent vegan, made with whole-food ingredients that can all be found on the shelf at your local supermarket. No fancy 'superfoo
Language: en
Pages:
Pages:
Type: BOOK - Published: - Publisher: NeoPopRealism PRESS
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