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Type: BOOK - Published: 2010-05-11 - Publisher: Simon and Schuster
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Type: BOOK - Published: 2006* - Publisher:
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Pages: 915
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Type: BOOK - Published: 2005 - Publisher: Simon and Schuster
Drawing on research data, the authors take readers beyond mere nutritional facts and share clinical discoveries on what and how foods stimulate the body's natur
Language: en
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Type: BOOK - Published: 2002-01-13 - Publisher: Elsevier
The Encyclopedia of Foods: A Guide to Healthy Nutrition is a definitive resource for what to eat for maximum health as detailed by medical and nutritional exper
Language: en
Pages: 751
Pages: 751
Type: BOOK - Published: 2016-02-18 - Publisher: Penguin
Take control of your life and your health through what you eat with Healing Foods — an indispensable resource that shows you exactly what foods are best, and