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Type: BOOK - Published: 2013-07-16 - Publisher: Ten Speed Press
With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition o
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Provides anecdotes, insights, and culinary tips for eating bugs, includes recipes for grasshoppers, locusts, and spiders.
Language: en
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Type: BOOK - Published: 2016-04-07 - Publisher: Frances Lincoln
Entomophagy - eating insects - is hardly a new phenomenon. We've eaten bugs for centuries, and many countries around the world continue to enjoy them in modern
Language: en
Pages: 267
Pages: 267
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt
An anthropologist and certified entomophagist describes her international travels and studies to make a case for why insects may be the key to solving the world
Language: en
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Pages: 218
Type: BOOK - Published: 2014-03-04 - Publisher: Columbia University Press
Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for inse