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Language: en
Pages: 209
Pages: 209
Type: BOOK - Published: 2022-07-05 - Publisher: Storey Publishing
An in-depth guide to the easiest and most economical way to preserve homegrown or locally grown produce--in the freezer! Techniques and tips for more than 55 po
Language: en
Pages: 639
Pages: 639
Type: BOOK - Published: 2022-07-05 - Publisher: Storey Publishing, LLC
Capturing the peak flavor of fresh produce and preserving it for year-round eating is easier than ever with Freeze Fresh, the ultimate guide to freezing and enj
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2002 - Publisher:
The complete A to Z guide for freezing almost any food. Includes tips on freezing management for maximum enjoyment from your frozen foods. Contains instruction
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2009 - Publisher: Foulsham
Everyone who has a freezer finds something unlabelled, unrecognisable and out of date every time they defrost! What they need is a practical management plan to
Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2019-04-02 - Publisher: Flatiron Books
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome r