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Language: en
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Type: BOOK - Published: 2014-12-23 - Publisher: Hachette UK
The Mediterranean diet has been the gold standard dietary pattern for decades, and with good reason: it has been linked with lowered risks of cardiovascular dis
Language: en
Pages: 922
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Type: BOOK - Published: 2017-05-23 - Publisher: Academic Press
Vegetarian and Plant-Based Diets in Health and Disease Prevention examines the science of vegetarian and plant-based diets and their nutritional impact on human
Language: en
Pages: 609
Pages: 609
Type: BOOK - Published: 2011 - Publisher: Jones & Bartlett Learning
Full of vital information on vegetarian nutritional needs and healthier, more satisfying diets, the Third Edition can be used as an aid for counseling vegetaria
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2011-10-01 - Publisher: JHU Press
We have learned not to take food seriously: we eat as much as we want of what we want when we want it, and we seldom think about the health and environmental co
Language: en
Pages: 367
Pages: 367
Type: BOOK - Published: 2018-06-13 - Publisher: CRC Press
A large amount of research effort goes into assessing the health benefits of a plant-based diet, resulting from human desire to consume a more sustainable diet