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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2015-03-31 - Publisher: Clarkson Potter
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cook
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2017-02-14 - Publisher: Clarkson Potter
Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients. Sarah Britton streamlines vegetarian cookin
Language: en
Pages: 821
Pages: 821
Type: BOOK - Published: 2016-10-04 - Publisher: Little, Brown
Vivian Howard, star of PBS's A Chef's Life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. This new classic of A
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2006-05-23 - Publisher: Rutgers University Press
In this compelling look at second-generation Indian Americans, Khyati Y. Joshi draws on case studies and interviews with forty-one second-generation Indian Amer
Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2017-10-17 - Publisher: Artisan Books
IACP and James Beard Award Finalist Named a Best Cookbook of the Year by the Los Angeles Times, the Atlanta Journal-Constitution, Rachael Ray Every Day, and Fin