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Type: BOOK - Published: 2012-12-26 - Publisher: Simon and Schuster
Completely revised with more than 20,000 food entries, this latest edition features more than 80 national and regional restaurant chains, hundreds of take-out f
Language: en
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Type: BOOK - Published: 2015-01-06 - Publisher: HarperCollins
Contrary to what most diets would have you believe, the human body does not recognize all calories as equal. Some foods are used to boost brain power, fuel meta
Language: en
Pages: 690
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Type: BOOK - Published: 2006-12-26 - Publisher: Simon and Schuster
Now updated with calorie counts for more than 20,000 foods, "The Calorie Counter" can help readers balance the number of calories they eat with the number of ca
Language: en
Pages: 214
Pages: 214
Type: BOOK - Published: 2021-12-07 - Publisher: Simon and Schuster
A Cambridge obesity researcher upends everything we thought we knew about calories and calorie-counting. Calorie information is ubiquitous. On packaged food, re
Language: en
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Type: BOOK - Published: 2014 - Publisher:
With the eye of a chef and a deep understanding of, and appreciation for, the experiential nature and integral role that food and cuisine have in our society, a