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Language: en
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Type: BOOK - Published: 1999 - Publisher: Friedman/Fairfax Publishing
Featuring 100 photos and illustrations, this book tells the story of the Smith and Wollensky steakhouse: the secrets behind its superb steaks; the essential fac
Language: en
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Type: BOOK - Published: 2015-09-22 - Publisher: Crown
NEW YORK TIMES BESTSELLER • “A brilliantly funny tribute to the simple pleasures of eating” (Parade) from the author of Dad Is Fat Have you ever finished
Language: en
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Type: BOOK - Published: - Publisher: Pelican Publishing Company
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Type: BOOK - Published: 2004 - Publisher: Ig Publishing
The definitive guide to all things meat in New York, Meat Me in Manhattan takes readers on a whirlwind tour of what the greatest restaurant city in the world ha
Language: en
Pages: 108
Pages: 108
Type: BOOK - Published: 1994-01-03 - Publisher:
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for reade