Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2015 - Publisher: Slow Food
350 cellars visited, 3,000 wines reviewed For the fourth consecutive year, Slow Food International offers an English-language edition of their guide to Italian
Language: en
Pages: 172
Pages: 172
Type: BOOK - Published: 2022-02-15 - Publisher: Goff Books
A year in the life of the vineyards and wines of the USA Slow Wine Guide USA is a new and revolutionary guide to the wines of California, Oregon, New York, and
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2017-08-23 - Publisher: Routledge
Slow Food began in the late 1980s as a response to the spread of fast food establishments and as a larger statement against globalization and the perceived dete
Language: en
Pages: 319
Pages: 319
Type: BOOK - Published: 2015-10-06 - Publisher: Macmillan
Noted California historian rips the oh-so-laid-back label off the California wine trade to show the violent and obsessive world underneath
Language: en
Pages: 279
Pages: 279
Type: BOOK - Published: 2015-11-10 - Publisher: HarperCollins
Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us dai