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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014-10-23 - Publisher: Pavilion
Eat meat, but eat less and eat better – that, if any, is this book’s philosophy. That's not to say we should stint on great hunks of beef, cut paper-thin an
Language: en
Pages: 148
Pages: 148
Type: BOOK - Published: 2004-09 - Publisher: Macmillan
Five children from different countries share what they enjoy eating and the role food plays in their daily lives."
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2013-03-18 - Publisher: John Wiley & Sons
Meat eating is often a contentious subject, whether considering the technical, ethical, environmental, political, or health-related aspects of production and co
Language: en
Pages: 170
Pages: 170
Type: BOOK - Published: 2021-01-18 - Publisher: Weldon Owen International
Make a difference with every meal: eighty recipes to help you go meatless—or just eat meat less. For the health of humankind, the environment, and the animals
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2015-06-18 - Publisher: Hachette UK
LET THERE BE MEAT is the must-have companion for anyone interested in the art of barbecue and smokehouse; wood-smoked, slow cooked pork and beef, sausages, burg