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Language: en
Pages: 1645
Pages: 1645
Type: BOOK - Published: 2015-09-21 - Publisher: W. W. Norton & Company
A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter w
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2013-02-12 - Publisher: Phaidon Press
How to Boil an Egg is the new collection of recipes from the trend-setting Rose Bakery in Paris. Following Rose Carrarini's critically acclaimed Breakfast, Lunc
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2015-10-06 - Publisher: Clarkson Potter
At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120 simple, delicious Italian-American classics. When Laura Vitale
Language: en
Pages: 185
Pages: 185
Type: BOOK - Published: 2013-05-30 - Publisher: Hachette UK
Jan Arkless's bestselling recipe book has given confidence to a whole generation of new cooks. This new edition has been fully updated to include such new recip
Language: en
Pages: 310
Pages: 310
Type: BOOK - Published: 2012-12-01 - Publisher:
Drawing from a lifetime of cooking, Hilah Johnson (host of the popular internet cooking series, Hilah Cooking) has produced a beginners cookbook for today's you