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Language: en
Pages: 177
Pages: 177
Type: BOOK - Published: 2021-11-09 - Publisher: Ten Speed Press
Fewer ingredients, big-time flavors—that’s the magic of Big Little Recipes. Inspired by Food52’s award-winning column, this clever cookbook features 60 ne
Language: en
Pages: 294
Pages: 294
Type: BOOK - Published: 2014-09-09 - Publisher: Chronicle Books
“Filled with entertaining behind-the-scenes stories and technical tips . . . this cookbook will thrill meticulous bakers and Huckleberry's devotees” (Librar
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2020-04-21 - Publisher: Farrar, Straus and Giroux
One of Esquire's Best Cookbooks of 2020 and one of The Washington Post's Best Food Books of 2020 "In epigrammatic, nearly poetic diction, Grant . . . reminds us
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2015-04-07 - Publisher: Ten Speed Press
There are good recipes and there are great ones—and then, there are genius recipes. Genius recipes surprise us and make us rethink the way we cook. They might
Language: en
Pages: 821
Pages: 821
Type: BOOK - Published: 2016-10-04 - Publisher: Little, Brown
Vivian Howard, star of PBS's A Chef's Life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. This new classic of A