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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2017-03 - Publisher: Robert Rose
The recipes are designed for one or two people, but can be easily scaled up if you're entertaining. Careful meal planning is paramount when it comes to managing
Language: en
Pages: 177
Pages: 177
Type: BOOK - Published: 2012-08-24 - Publisher: American Diabetes Association
The Asian Flavors Diabetes Cookbook is the first book that takes the naturally healthy recipes and meals of Asian cuisine and crafts them specifically for peopl
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2009-12-18 - Publisher: Simon and Schuster
All parents want their children to eat well—but for children with diabetes, eating well is not just a preference, it’s a requisite. When to eat, what to eat
Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 2021-01-26 - Publisher: Page Street Publishing
A Type I, II, or Prediabetes Diagnosis Doesn’t Mean an End to Enjoying Fun, Delicious Food With this collection of recipes from registered dietitian nutrition
Language: en
Pages: 266
Pages: 266
Type: BOOK - Published: 2013-02-21 - Publisher: HarperCollins
An updated new edition of the bestselling diabetes cookbook from Betty Crocker and the International Diabetes Center Here's a fresh new edition of the cookbook