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Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2012-05-01 - Publisher: Harper Collins
What's the next best thing to eating at one of Emeril's restaurants? Making your favorite Emeril dishes at home! And now you can with Emeril's new book, From Em
Language: en
Pages: 312
Pages: 312
Type: BOOK - Published: 2012-05-01 - Publisher: Harper Collins
With more than 1,000 shows on the food television network, weekly appearances on Good Morning America, and guest spots with Rosie O'Donnell and Jay Leno, it see
Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 1998-09-29 - Publisher: Harper Collins
Are you ready to kick it up a notch? Wait -- forget that. Are you ready to kick it up notches unknown to humankind? Finally, Emeril has written the book his fan
Language: en
Pages: 742
Pages: 742
Type: BOOK - Published: 2015-10-06 - Publisher: Liberty Street
Emeril Lagasse is a culinary legend. One of the original Food Network stars, he has hosted numerous television shows, opened 13 restaurants, and become one
Language: en
Pages: 466
Pages: 466
Type: BOOK - Published: 2012-10-30 - Publisher: Harper Collins
More than 100 simple, flavorful recipe s for the world's best sandwiches and the bread s and condiments that make them shine! From classic favorites to unique c