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Type: BOOK - Published: 2018-03-11 - Publisher:
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Type: BOOK - Published: 2004-06-01 - Publisher: University Press of Florida
Culinary wizard and cafe owner Josefa Gonzalez-Hastings offers this extravagance of Cuban cooking as a celebration of her heritage. Many of the recipes were pas
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Type: BOOK - Published: 2018-06-01 - Publisher: Phaidon Press
A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity Cuban food is known worldwide for its bl
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Pages: 210
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Type: BOOK - Published: 2018-09-18 - Publisher: Rizzoli Publications
Award-winning chef Guillermo Pernot and acclaimed author Lourdes Castro unveil authentic Cuban recipes for home cooks, celebrating the bold flavors, creative te
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Pages: 336
Type: BOOK - Published: 2014-10-28 - Publisher: St. Martin's Press
The Cuban Table is a comprehensive, contemporary overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaura