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Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 2010-12-01 - Publisher:
Written by experts in the field, this volume contains information on healthy eating, losing weight, calories, carbohydrates, protein, and fat.
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2016-04 - Publisher:
Language: en
Pages: 323
Pages: 323
Type: BOOK - Published: 2012 - Publisher:
The Carbs & Cals & Fat & Fiber Counter is an easy-to-understand visual guide to diet, diabetes, weight loss, and portion control. It contains 1,800+ photos of p
Language: en
Pages: 233
Pages: 233
Type: BOOK - Published: 2010-11-01 - Publisher:
This fourth edition contains information about carbohydrates, carbohydrate counting, diabetes, calories, losing weight, and how to effectively use the book.
Language: en
Pages: 332
Pages: 332
Type: BOOK - Published: 2013-03 - Publisher:
The Carbs & Cals book is an easy-to-use, highly effective resource for diabetes management, weight loss, portion control and healthy eating. The book contains o