The Everything Guide To Cooking Sous Vide
Download or Read eBook The Everything Guide To Cooking Sous Vide PDF written by Steve Cylka and published by Simon and Schuster. This book was released on 2015-06-03 with total page 288 pages. Available in PDF, EPUB and Kindle.
Author | : Steve Cylka |
Publisher | : Simon and Schuster |
Total Pages | : 288 |
Release | : 2015-06-03 |
ISBN-10 | : 9781440588365 |
ISBN-13 | : 1440588368 |
Rating | : 4/5 (65 Downloads) |
Book Synopsis The Everything Guide To Cooking Sous Vide by : Steve Cylka
Book excerpt: Creating a perfectly cooked meal is easy when using the sous vide method. Sous vide means cooking "under vacuum," literally in a vacuum-sealed bag in a temperature-controlled water bath. Cylka gives home cooks all the essential information for preparing delicious food, and will have you cooking like a top chef in no time!